Measurements and Conversions

The conversions will be specifically handy when :

  1. You want to scale down a recipe. Say you have a recipe that calls for 3/4th cup of butter, and you want to scale it down to half. How do you do that? Simple! 3/4th of a cup is equal to 12 tablespoons. So half of it would be 6 tablespoons.
  2. American recipes call for butter measured in sticks. We don’t get butter sticks here. But no problem, you will find butter measurements below.
  3. Ever wondered what a dash really means? It means 2 or 3 drops (liquid) and less than 1/8 teaspoon (dry)!

See further :

  • Volume Measurements
  • Weight Measurements
  • Baking Measurements
  • Butter Measurements
  • All Purpose flour, icing or powdered sugar
  • Granulated Sugar
  • Unsweetened Cocoa powder

Volume measurement


baking measurements

butter measurements

flour, icing sugar

cake flour



stay tuned for more conversion measures….

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