Cheesy Baked Bean Tortilla Chips

A perfect starter for a party, which can be made before hand and heated up before serving.

Tortilla chips have become a big favorite these days with all of us. And baked beans and cheese makes a delicious combo with the chips. Simply toss them together, bake them and a fancy starter is all ready to roll!

Ingredients :

1 pack or 200 gms of tortilla chips

1 can of baked beans in tomato sauce

3 Medium sized onions – shredded

250 gm baby corn

3 medium size tomatoes

250 gm unflavored cheese

Salt, Butter, Pepper

oregano/thyme/basil powder – whatever is available

Heat 1 and 1/2 tablespoon of oil in a pan, and saute the onion till translucent.

Cut the baby corn horizontally into thin circular slices and blanch them till tender or simply microwave it for 2 minutes with water. Then mix the babycorn and baked beans in tomato sauce with the onions , tomatoes and cook for 3-4 minutes. Add salt, pepper and oregano/thyme/basil seasoning whatever available.

Once this filling is ready, lightly grease a glass bakeware with butter.

Spread a layer of of the tortilla chips, and layer it with the beans filling.  And then grated cheese on top.


Repeat the same one more time to get a two layered mix.

Bake at 170 degree C for about 20 mins till the cheese melts.

Garnish with coriander and serve warm!


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